The 10 Best Offers for Barbecue - February 2026
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- 2-IN-1 GRILL & SMOKER BBQ: Cook meat, fish, and veg to perfection with the Vonhaus charcoal BBQ, with a large L57 x D41cm grill made for family moments. Add woodchips and adjust the vents for that rich, smoky flavour.
- PREMIUM CAST IRON GRILL: Made for even heat distribution and superior heat retention, the cast iron BBQ delivers every time. Lock in flavour and achieve signature sear marks with this coal BBQ.
- PRECISION COOKING: Use the external temperature gauge to monitor the cast iron BBQ grill without lifting the lid. Easily adjust heat intensity with the access door and height-adjustable charcoal tray.
- BUILT FOR STORAGE: Keep your grilling station organised with the utensil hooks, fold-out side shelves, and lower shelf. Once done, the charcoal barbecue can be wheeled away with ease.
- OUR BRAND PROMISE: Established in 2009, Vonhaus is the helping hand you need to craft your dream home, inside and out. Make your garden a place you love today and use our charcoal BBQ grill with confidence.
| Colour | Manufacturer | Weight |
| Black | VonHaus | 33.1 kg |
- 47cm compact kettle bbq black
| Colour | Manufacturer | Weight |
| Black | Weber | 9.17 kg |
- Smokey & rich
- No artificial colours or preservatives
- Suitable for vegetarians
| Colour | Manufacturer | Weight |
| - | HEINZ | 480 g |
- Enhance Your Barbecue Experience: If you crave the authentic, smoky flavour that only a charcoal barbecue can provide, the Home Harbour H1 BBQ Charcoal Grill is your perfect companion. Enjoy perfectly grilled or smoked meats, bursting with rich, smoky flavour.
- Foldable & Portable Design: This portable BBQ is designed with convenience in mind. The lightweight folding legs and comfortable lifting handles make it easy to transport and store. Non-slip rubber feet ensure stability, whether you're setting up in the back garden, camping, or at a picnic.
- Easy Assembly & Use: This barbecue grill is incredibly easy to set up and use. Just unfold the legs, and it’s ready for grilling. With air ventilation vents on both ends, you can easily control the airflow and distribute heat evenly across the grill, making it simple to achieve perfect grilling results every time.
- Perfect for Any Occasion: Whether you're planning a family barbecue in the garden, a camping trip, or a picnic in the park, this folding BBQ grill is the ideal choice. Its compact size and portable design make it easy to carry in your car boot, and it takes up minimal space.
- Premium Quality & Durability: Made from 430 rust-resistant stainless steel, this BBQ grill is built to last. It’s heat-resistant, durable, and safe for cooking. The robust construction ensures it can handle high temperatures and frequent use without warping or rusting.
| Colour | Manufacturer | Weight |
| Silver | Home Harbour | 2.92 kg |
- Accurate Temperature Management : A built-in thermometer in the main BBQ grill chamber allows precise temperature monitoring without lifting the lid. Adjustable air vents on the charcoal barbecue grill and offset smoker chamber control airflow and smoke intensity
- Spacious Cooking Area: The large BBQ cooking grate size is 62x30CM, with a side cooking grate size of 29x23.5CM. The dual-chamber design features a main barbecue grill and smoker BBQ, ideal for grilling a variety of meats and vegetables
- Easy Mobility and Storage: This portable charcoal BBQ grill is designed with cart-style wheels and stainless steel handles for easy movement in the yard or garden. It includes two spacious storage areas: a removable metal front shelf and bottom shelf
- Durable and User-Friendly: A sturdy barrel BBQ grill with secure connections between the main cooking chamber and smoker ensures efficient heat and smoke flow. Two cooking grates in the main chamber allow for charcoal addition without removing the entire grate. The stainless steel handle design ensures safety and prevents burns when opening the lid
- Versatile for Various Occasions: Suitable for backyard garden BBQ or camping trips, this freestanding barbecues grill includes an additional warming rack for multifunctional outdoor grilling, delivering authentic smoked flavors. Its large capacity meets cooking needs for large groups while enhancing food with delicious smoky taste
| Colour | Manufacturer | Weight |
| Black | SUNLIFER | 15.5 kg |
- This BBQ season, up your game with a little help from Hellmann's Limited Edition Rich & Smoky BBQ Sauce, celebrating Hellmann’s as the official BBQ partner of UEFA EURO 2024*
- Perfect for squeezing over ribs and burgers, glazing chicken wings or dipping chips into
- Hellmann's Rich and Smoky BBQ Sauce is a BBQ necessity
- As well as this delicious BBQ sauce, the Hellmann's range also includes the classic Real, Light and Ketchup products available in convenient squeezy bottles that are perfect for BBQs
- Rich and smoky barbecue sauce, ideal as a marinade for any meat
- Make taste, not waste – Hellmann's Rich & Smoky BBQ Sauce helps people enjoy BBQ food for the simple pleasure it is, without worry or waste
| Colour | Manufacturer | Weight |
| Gr | Hellmann's | 490 g |
- No artificial colours or preservatives
- Suitable for Vegetarians
- Perfect with a chicken and bacon baguette or as a marinade for beef skewers
- Sizes available:Squeezy: 360gTop Down: 480g 655g 720g.
| Colour | Manufacturer | Weight |
| - | HEINZ | 665 g |
- Extra-Large Cooking Area – Enjoy generous grilling space with a 70.5 x 38.5 cm surface, ideal for hosting family barbecues, garden parties, camping, and outdoor events with ease.
- Integrated Thermometer for Heat Control – Built-in lid thermometer allows you to monitor internal cooking temperatures accurately for perfectly grilled meats and smoked dishes.
- Durable Enamel-Coated Grill and Heat Rack – Includes a tough enamel-coated main cooking grid and a lid-mounted warming rack, designed to resist rust and last for many seasons.
- Galvanised Steel Ash Catcher for Easy Clean-Up – Efficiently collects ash and coal residue, keeping your barbecue area tidy and allowing for quick and mess-free post-cooking maintenance.
- Portable Design with Handle and Heavy-Duty Wheels – Easily manoeuvre your BBQ around the garden, patio, or campsite thanks to its strong pull handle and durable all-terrain wheels.
| Colour | Manufacturer | Weight |
| Black | House Of Home | 13.8 kg |
- Rich & smoky
- Suitable for vegans
- Sweet and smoky barbecue sauce with reconstituted tomato purée
| Colour | Manufacturer | Weight |
| - | Morrisons | 450 g |
- Perfect with chicken thighs and fried rice or as a marinade for a rack of ribs
- No artificial colours or preservatives
- Suitable for vegetarians
| Colour | Manufacturer | Weight |
| Gr | HEINZ | 500 g |
General information about Barbecue:
Barbecue: A Classic Culinary Tradition
Barbecue, also known as BBQ, is a beloved culinary tradition cherished by people all around the world. This cooking method involves slow-cooking meat over an open flame or hot coals, resulting in a unique smoky flavor that is simply irresistible. Barbecue has a rich history that dates back centuries and has evolved into various styles and techniques, making it a truly diverse and cultural experience for food enthusiasts.
The Origins and Cultural Significance of Barbecue
Barbecue's exact origins are unclear, but it is widely believed to have originated in the Caribbean, specifically among the indigenous Taino people, who cooked meat over pits filled with hot stones. This method later spread to other regions, including the Americas, where it became deeply embedded in American Southern cuisine.
Barbecue has significant cultural significance, symbolizing community and togetherness. It is common for friends and family to gather around a grill or smoker, enjoying deliciously prepared meats and the company of loved ones. The act of barbecuing is often associated with celebrations, such as Independence Day in the United States or traditional festivals in different countries.
Styles and Techniques
There are various regional styles and techniques that define barbecue, each with its own unique flavors and cooking methods. For instance, American barbecue differentiates itself by using different sauces and woods for smoking. In the Southern United States, for example, dry rubs consisting of a mixture of spices are used before cooking the meat low and slow over indirect heat.
Other countries and regions also have their own distinct barbecue styles. In Argentina, the famous asado involves grilling beef cuts over a wood or charcoal fire. In Korea, they have their popular style called "Gogigui," which features marinated and grilled meats, often enjoyed with an array of banchan (side dishes). These diverse styles reflect the cultural preferences and culinary traditions of each region.
Modern Barbecue Culture
In recent years, barbecue has experienced a resurgence in popularity, with specialized barbecue restaurants and competitions gaining attention worldwide. These events bring together passionate pitmasters who showcase their skills and compete for the best barbecue dishes.
Furthermore, the barbecue industry has seen significant innovation, with the introduction of advanced barbecue equipment, such as pellet smokers, modern grill designs, and high-tech thermometers. This has allowed both professionals and enthusiasts to achieve consistent and outstanding results in their backyard or commercial barbecuing endeavors.
In conclusion, barbecue is more than just a method of cooking meat; it is a cultural experience that brings people together. With its diverse styles, rich history, and flavorful dishes, barbecue continues to capture the hearts and taste buds of food enthusiasts worldwide. Whether enjoyed in a backyard gathering or at a renowned barbecue joint, the smoky goodness of barbecue is sure to leave a lasting impression.
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